An ice cream that contains three flavors side by side (as one single piece), usually vanilla, chocolate, and strawberry.

A tropical fruit consisting of an ovoid shaped body with bumpy, diamond-patterned skin that turns golden yellow when ripe, and long, tough, sword like leaves sprouting from a single tuft on top of the body. Its flesh is juicy and sweet tart in flavor, with a hard core in the middle that is usually removed.

A lean and moderately tough cut of beef taken from the hind leg, between the rump and the ankle. There are six major sections into which the round can be cut into: rump, top round, sirloin tip, bottom round, eye of round, and the heel.

A Spain cheese made from the milk of Manchego sheep in the La Mancha region. Its interior is ivory in color and semi-firm to firm in texture, with a distinct and rich flavor. "Curado" is aged between 3 and 6 months, and "viejo" is aged for 1 year.