A device used to cut shapes out of cookie or biscuit dough. It's usually made of metal or plastic.

British version of crème brûlée.

A Greek sandwich made with slices of meat that's been roasted on a vertical spit, stuff into a pita bread along with tomato, onion, and tzatziki sauce.

A food spread made from yeast extract (a by-product of beer brewing), this is a sticky, dark brown paste with a distinctive, strong flavor that's extremely salty and savory.